Blooming teas are typically made from the delicate buds of the tea plant. They are often made with
white tea varietals, which have long, soft buds. The leaves are processed into tea, then moistened and shaped by hand. Using food-safe string, bundles of about 20 leaves are sewn into shape, often around one or more flowers. They may be wrapped in cloth while they dry -- this helps them hold their shape better. Basically, the flowers are wrapped in black tea leaves, which give the blooming tea the same health benefits as the white tea.
Ingredients: Flower Blooming Tea
RICH IN ANTIOXIDANTS: Blooming tea, aside from their very unique and pleasing look and taste, also has rare antioxidant compounds that cannot be found in any other type of tea. This tea is loaded with remarkable amounts of flavanoids and cathecins.
NOURISHES THE SKIN: Because of its richness in special polyphenols, consumption of blooming tea can make the skin healthy and beautiful. Consuming blooming tea will not only
make your skin beautiful from the outside but from the inside as well. Its antioxidants protect the skin from the harshness of UV radiation.
ALLEVIATES STRESS: Drinking blooming tea is a great way to de-stress. Not only that it has a unique and pleasant taste, it is also rich in theanine and amino acids. This means that it has
mental calming and stabilizing effects that avoid depression, anxiety, and stress mismanagement.
BOOSTS BRAIN FUNCTIONS: Consuming blooming tea is proven to boost the functions of the brain improving your cognitive and motor skills. This tea contains catechins that are strong bioactive compounds that protect the neurons as well for their optimal functioning and condition.
How to make a perfect cup of Digestive Herbal Green Tea
Boil water to fill your glass teapot or tall glass mug. Drop in the tea ball and let it do its thing! It should take about 5 minutes for the bottom of the tea ball to drop out and for the special design to show itself. Pour into your cup, sip, and enjoy! The tea ball can be re-brewed twice more within a period of 24 hours, so don't throw it away after a single brewing. The second and third brewings taste much more delicate but are still worthy of enjoying.
*Disclaimer: These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.
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