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Choco Muscat Chai

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Description

If you love chocolate cupcakes, then this is the tea for you. Satisfy your inner chocolate love with our Choco Muscat tea. Combining Darjeeling Black Tea with Vanilla Beans and Cacao Nibs, it creates a creamy chocolate dessert in a cup minus the calories, sugar and fat and packed with antioxidant goodness. Its brownish orange liquor emanates a heady aroma of chocolate and cinnamon. This rich creation is perfect for treating yourself to a little cup of decadence with a burst of energy!

Ingredients: Darjeeling Black Tea, Cinnamon Sticks, Vanilla Beans, Cocoa Nibs, Star Anise and Nutmeg.

How to make a perfect cup of Choco Muscat Chai

  • Place 1 tea spoon or 2 gm. tea leaves in a cleaned empty pot. 
  • Keep the water below boiling point. Pour into the pot, and cover the pot with the lid.
  • Let it brew for at least 4 to 5 minutes.
  • Strain and serve. 
  • Preferred without milk.
 

Additional information

Weight 100 gms   200 gms   250 gms   500 gms  

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