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Jasmine Zest Green Tea
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Description

Jasmine tea is the most popular flower-scented tea in East Asia. Its enchanting, unforgettable aroma is created through an artisanal method of tea scenting that dates back more than 800 years. Jasmine blossoms are gathered during midsummer evenings and spread amongst tea leaves over several successive nights. Because dried tea leaves are hydroscopic, they readily absorb floral essences like jasmine. Refreshingly fragrant, jasmine has been regarded as the perfect digestive tea for centuries. Combining the health benefits of Green Tea, Orange Peel, Jasmine flower and spices like Cinnamon, Cardamom, Clove and Fennel it has been loved by Imperial Families for hundreds of years in China to stimulate appetite and digestion, reduce anxiety, and improve skin. Ingredients: Green Tea, Jasmine Flowers, Orange Peel, Cinnamon, Cardamom, Clove and fennel Seed. EXOTIC: Jasmine tea, with its delicate but exotic scent, is soothing to your spirit as soon as you smell it being brewed. FRAGNANCE: Fragrant jasmine flowers are laid atop green tea leaves as their scent is naturally embraced. Scented three times, this smooth green tea has layers of subtle fragrance and hints of moonlight. HEALTH BENEFITS: The health benefits of jasmine tea include a reduced risk of heart attack, a stronger immune system, and the prevention of diabetes. It helps prevent cancer, improves digestive processes, and lowers cholesterol. It has also been found to eliminate harmful bacteria and ease chronic inflammation like muscle aches and pains. CINNAMON: Regulates blood pressure, Promotes weight loss, Lowers cholesterol level, Boosts immune system, Improves digestion among others. ORANGE PEEL: It's full of Vitamin C, contains lots of pectins to lower cholesterol, it's a powerful anti-inflammatory agent, lowers blood pressure, helps with insulin resistance, boosts up our immune system, and heals lots of health challenges. How to make a perfect cup of tea.
  • Place 1 tea spoon or 2 gm. tea leaves in a cleaned empty pot.
  • Keep the water below boiling point. Pour into the pot, and cover the pot with the lid.
  • Let it brew for 5 minutes.
  • Strain and serve.
  • Preferred with / without milk.
*Disclaimer: These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.

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