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Soothing Tulsi Green Tea

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Tulsi, also known as holy basil, is well known for its anti-oxidant and anti-viral properties. It is known to boost the immune system. The root of licorice which is known to improve the bowel movements, menstruation, throat and sinus problems adds a great taste to the tea. Star anise is known for its stimulant and diuretic properties.  All together, the taste and the aroma of the tea are enough to soothe the mind and body and hence provide a great relaxation and refreshment. Also makes a great iced tea.

Ingredients: Premium Green Tea, Rama Tulsi, Krishna Tulsi, Vana Tulsi, Licorice and Star Anise.

Here's a list of some of the amazing benefits of Soothing Tulsi Green Tea

  1. Tulsi is disease resistant. It has world's best anti-bacterial, anti - septic, anti-viral, anti-flu, and anti-biotic, anti - inflammatory, and anti – disease properties.
  2. Helps you fight illness & guards against cough & cold, feel calm and balanced after drinking.
  3. Reduces stress, lowers cholesterol, eliminates toxins from the body, and provides nutrients and antioxidants to the body. 
  4. Helps improve digestion, alleviate cramps and reduce nausea.
  5. Aids in weight loss: Both Tulsi and Green tea have properties that boost your metabolism which is vital for healthy weight management.  It also aids in burning fat.
  6. Decongestant: Anti- viral agents keeps your body away from viruses that cause congestion. It also helps relieve a sore throat and certain other viral infections.
  7. Acts as detox: Both Tulsi and Green tea contains properties that help remove the toxicity from body and support healthy liver.
  8. Maintains oral health and hygiene: anti-bacterial properties combats harmful bacteria that causes tooth decays, prevents bad breath, and helps combat certain dental conditions.

How to make a perfect cup of Soothing Tulsi Green Tea?

  • Place 1 tea spoon tea leaves in a cleaned empty pot. 
  • Keep the water below boiling point. Pour into the pot, and cover the pot with the lid.
  • Let it brew for 5 minutes.
  • Strain and serve. 
  • Preferred without milk.
For Iced Tea
  • Place 2 tea spoon or 5 gm. tea leaves in a cleaned empty pot. 
  • Keep the water below boiling point. Pour into the pot, and cover the pot with the lid.
  • Let it brew for at least 6 to 7 minutes.
  • Once steeped, discard leaves and allow tea to cool before refrigerating. To serve, pour chilled tea into a tall glass filled with ice. Garnish as desired.
*Disclaimer: These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.

Additional information

Weight 100 gms   200 gms   250 gms   500 gms   1 KG  


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